Finding the time to cook when switching to a whole foods diet is a huge stopping point for a lot of people. Just the thought of having to soak grains or spend 48 hours making chicken stock sends people running to their familiar boxes and cans.
A fellow blogger and real food lover, Trina has just written an ebook to help you and your family figure out how exactly how to fit it in your schedule.
The book features
- Over 60 pages of inspiration and practical how-to for streamlining real food prep
- 2 dozen helpful photographs
- Bonus print-outs to get organized
- Menu planning and bulk shopping how-to
- More than 50 delicious, whole-food recipes
All recipes are time tested and approved by family and friends. They’re based on broths, soaked grains, good fats, and natural seasonings and sweeteners.
Normally priced at $8, this ebook is half off until July 31st when you use the code: HALFOFF
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