Another great week full of fun and great food! I made ribs last weekend and somebody was REALLY hoping I’d drop a few on the floor!
Oh my heavens, driving around without AC in the van is not only miserable……my curls rebel! No bueno.
But we’ve finally tamed the frizzies and I found hair band that’s been long forgotten. More more “Einstein” hair.
Ahhhh…..garden fresh green beans and fresh kale – can not get enough of the wonderful summer foods!
We have a group of local bloggers that get together once a month and this week Sommer, of Green and Clean Mom, came to show us her new book (My Mommy is a Blogger) as well as talk about working with brands. Such a fun time – sure wished she lived closer!
Don’t think what the chickens eat affects their eggs? Think again!
I’m sorry – but for as long as we’ve eaten “real food”…….the bakery case at the supermarket still smells amazing!! Though I don’t bother buying donuts anymore since last time I fell weak to the smells, it didn’t even taste good. So now I just savor the scents of fresh baked sweets instead of trying to indulge in them.
Such a waste! One of my jars broke when making yogurt a few days ago. Learned my lesson to only use jars specific for canning.
The heat sure has been a doozy this week! High in the mid 90’s and humid. My dog just can’t get enough of the sprinklers.
And I shall leave you this gem to drool over! Homemade Peanut Butter Cups. Step away from the pan. Four ingredients and quick to make. Recipe is scheduled to post next week!
Have a blessed weekend!
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